Barbecue Chicken Dinner

May 25, 2009

OK its official. After 9 years of being a pretty strict non-meat eater, I have joined the real world of food again and started eating meat. Among the things i’ve had so far: BLT, keilbasa, and this. We took chicken thighs and roasted them in the oven with onions and garlic. When almost done, we added some BBQ sauce while they finished cooking. For sides we had baked beans with keilbasa and corn on the cob.



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